Food Logistics

JUL 2014

Food Logistics serves the entire food supply chain industry with targeted content for manufacturers, retailers, and distributors.

Issue link: https://foodlogistics.epubxp.com/i/344582

Contents of this Issue

Navigation

Page 9 of 35

SUPPLY SCAN 10 J U LY 2014 ❯❯ FO O D LO G I S T I C S W W W . F O O D L O G I S T I C S . C O M N E W S F R O M A C R O S S T H E F O O D S U P P LY C H A I N health and safety, laboratory and security consultants, as well as inspectors and auditors. "The TCBG network includes certified lead and external audi- tors in Argentina, Brazil, Chile, Uruguay, Bolivia, Ecuador, Peru, Mexico, Dominican Republic, Columbia, Central America, Ven- ezuela and Italy," according to Jose Maria Quevedo Pearson, TCBG Americas director. The standards require transpor- tation suppliers to meet manage- ment, HACCP, sanitation, tem- perature monitoring, traceability and training standards. Dr. John Ryan, president of Ryan Systems and the Sanitary Cold Chain, said TransCert stan- dards provide a solid foundation for FSMA compliance and are also designed to help supply chain participants meet customer logistics requirements. Domino's Pizza Launches Voice Ordering For Its iPhone And Android Apps Domino's Pizza has launched voice ordering for its iPhone and Android apps in conjunction with Nuance Communications. "There will be a day when typ- ing on keyboards or with thumbs on mobile devices will come to a close; we want to be the ones who continue to advance the technology experience – hand-in-hand with our customers," said Patrick Doyle, Domino's Pizza president and CEO. "Our mobile app users who are a part of this launch are truly helping set the foundation for the innovations of today that will soon enough become the standards of tomorrow." The platform, in partnership with Nuance, puts Domino's at the forefront of an intuitive ordering method that is a first within both traditional and e-commerce retail, according to the company. Domino's new voice ordering platform is powered by Nuance's Nina Mobile, an intelligent vir- tual assistant that leverages speech recognition, speech synthesis and natural language understanding technologies. Together, the plat- form delivers a human-like, conver- sational customer service experience that allows users to speak an order and quickly add items to their cart. The platform launches in beta for- mat, which will allow for additional enhancements as customers become familiar with the new ordering feature. The Domino's ordering apps for iPhone and Android, which have been downloaded more than 10 million times, are both available for free from the App Store on iPhone or the Google Play store on Android devices. Existing iPhone and Android app users will need the latest update to utilize the voice ordering feature. U.S. Farmers Cash In On Alfalfa Trade Boom With China Faced with dwindling access to water and arable land, China has little choice but to turn to U.S. farmers to help supply feed for the country's growing herd of dairy cows, according to news reports. Since 2009, alfalfa exports to Chi- na grew nearly eightfold to a record 575,000 tons -- shipped overseas in the same containers that deliver the latest iPhones and flat-screen TVs from Chinese factories. China has now pushed past Japan as Asia's biggest buyer of U.S. alfalfa and is second only to the United Arab Emirates as the globe's top importer, according to the U.S. Department of Agriculture (USDA). Sales of alfalfa shipped abroad amounted to $586 million last year, part of the nation's record $144 billion in agricultural exports. The thriving trade had largely gone unnoticed, not unlike more established export oddities to China such as scrap paper and chicken feet. But when three years of drought upended farms in the West, alfalfa became one of the most sought-after commodities in the bovine business. Cattle ranchers with withered pastures were now in the market for the pricey forage, alongside dairy farmers. At the same time, production has been steadily declining in California, replaced by more profitable crops such as almonds and wine grapes. The Golden State produced 6 million tons of alfalfa hay last year, down from a high of 8 million in 2002, according to the USDA. With so much demand and diminished supplies, alfalfa prices have doubled in the last three years to more than $300 a ton. Agricultural exports to China soared to $25.8 billion last year from $5 billion a decade earlier, according to the USDA. China is the biggest buyer of U.S. soybeans, which is used to feed livestock and make cooking oil. U.S. dairy exports to China -- fueled in part by U.S. alfalfa -- grew to $706 mil- lion last year, up from $137 million in 2009, according to the U.S. Dairy Export Council. Exporters are learning something alfalfa shippers have known for years: it costs little to freight goods on the back haul to China. That's because the U.S. runs a persistently high trade deficit with China that hit a record $318 billion last year. Containers from Asia arrive full but often return empty. Congress Passes Water Resources Bill Water infrastructure projects across the nation may soon have access to innovative financing pro- grams and increased public-private partnership opportunities, accord- ing to Sutherland Asbill & Bren- nan LLP, a law firm with offices throughout the U.S. House Bill 3080 (2013), known as the Water Resources Reform and Develop- ment Act (WRRDA), passed the U.S. Senate by a vote of 91 to 7. This action came two days after the U.S. House of Representatives approved the bill 412 to 4. The bill now goes to President Obama for his expected signature before becoming law. When signed, WRRDA would be the first com- prehensive water resources measure to become law since November 2007, the law firm noted. A key provision of the bill establishes the Water Infrastruc- ture Finance and Innovation Act (WIFIA). WIFIA is a five-year, pilot federal loan program for water projects. It will provide low-interest federal loans to communities to reduce the cost of financing large water and wastewater infrastructure projects. © Jevtik/Thinkstock

Articles in this issue

Links on this page

Archives of this issue

view archives of Food Logistics - JUL 2014